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© todaysdelight Visit SiteBean Sprout Shrimp Fritter (Ukoy na Togue)

Bean Sprout Shrimp Fritter (Ukoy na Togue)

Crunchy Ukoy na Togue is a popular Filipino vegetable fritters made of togue (bean sprout) and shrimp mixed in thin batter, deep-fried until crispy. Served with spicy vinegar garlic dip.

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