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© Foodie Home Chef Visit SiteToasted Pine Nuts
Foodie Home Chef

Toasted Pine Nuts

I just love pine nuts especially when they're toasted. Aka Piñon pronounced "pin - yon" or Italian Pignolia or Pinoli nuts. Toasted Pine Nuts have so many uses... from a salad topping to using as a garnish on Asian stir-fry to adding to homemade pesto to just serving as a snack or whatever you can come up with. I always have a glass container of these on hand in my frig for when I need them!