© Jagruti@jcookingodyssey Visit SiteAmaranth Fudge ( Farali Rajgiro Magas)
Jagruti@jcookingodyssey

Amaranth Fudge ( Farali Rajgiro Magas)

These absolutely sumptuous Farali Rajgiro Magas or Farali Magas (Gluten-free amaranth fudge) are a quick and easy sweet recipe that can be enjoyed during fasting seasons such as Navratri, Shravan month, Mahashivratri or Janamasthmi. These creamy, firm yet melt in your mouth magas (fudge) is also gluten-free, so not only eaten by those who observe fast but who follow the gluten-free diet too.

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