© midwestfoodie Visit SiteSimple Antipasto Pasta Salad

Simple Antipasto Pasta Salad

Cheese filled tortellini, fresh tomatoes, sliced salami and mini pepperonis, fresh mozzarella, smoked Gouda, olives and artichoke hearts tossed in a simple red wine vinaigrette. Garnish with fresh parsley for a pop of color and you’ve got the perfect appetizer you can eat with a fork!