Comments on: Biscotti – TWD

By: Allison

Allison — Fri, 23 Jan 2009 22:37:35 +0000

Thanks, everyone! I ended up making the biscotti again for Christmas – both this chocolate-dipped orange pecan biscotti, and the original almond biscotti – and got rave reviews from everyone who tried it.

By: Shari

Shari — Fri, 17 Oct 2008 04:43:06 +0000

Those look amazing! Shari's last blog post... Sugar High Fridays #48 Spice—Pumpkin Chai Tart

By: Jaime

Jaime — Fri, 17 Oct 2008 03:00:30 +0000

mmm i love the flavors of orange and chocolate together. great job! Jaime's last blog post... Honey Lime Chicken Enchiladas with Chipotle Tomato Rice

By: Gretchen Noelle

Gretchen Noelle — Thu, 16 Oct 2008 23:41:37 +0000

Great idea to let mom pick the flavors! I think orange pecan sounds great! And with chocolate - even better! Gretchen Noelle's last blog post... TWD Completed Recipes

By: Barbara

Barbara — Thu, 16 Oct 2008 07:14:51 +0000

Lovely! Great that everyone liked them, even you! Barbara's last blog post... TWD: Lenox Almond Biscotti

By: Teanna

Teanna — Wed, 15 Oct 2008 15:00:21 +0000

Those biscotti have me drooling! I love that soft chocolate look! Teanna's last blog post... TWD: The Best Damn Biscotti Period.

By: pinkstripes

pinkstripes — Tue, 14 Oct 2008 23:21:36 +0000

Yum! Orange and pecan with a chocolate dip sounds divine. pinkstripes's last blog post... {TWD} Lenox Almond Biscotti

By: Allison

Allison — Tue, 14 Oct 2008 19:45:34 +0000

Christine – Thanks! She’s already asked me to make it again for her… she wants biscotti for Christmas.

Nate – The great thing about this is that the biscotti wasn’t tooth-breakingly hard. It was more like a crunchy cookie than like a rock (which was the main thing I disliked about biscotti). Plus, you can bake it as long or as little as you want the second time, so if you don’t want it quite so crunchy, you can bake it for a shorter time!

By: Nate

Nate — Tue, 14 Oct 2008 18:23:59 +0000

Yeah, I'm not much of a biscotti person either. But softened up in an espresso...now that's living! Nate's last blog post... Stir-fried Cumin Chicken (Ayam Goreng Berjintan)

By: Christine

Christine — Tue, 14 Oct 2008 15:52:19 +0000

First let me say your pics are amazing. That was so nice of you to make the biscotti for your mom! I bet she loved it! Christine's last blog post... TWD - Lenox Almond Biscotti